Showing posts with label travel. Show all posts
Showing posts with label travel. Show all posts

March 2, 2018

Take an Active International Vacation with STRIVE Trips

Disclosure: This post is sponsored by STRIVE Trips who offered me a discount for their programs. As always all thoughts and opinions are my own.

If you’re anything like me, you’ve found that a great way to satisfy your sense of wanderlust is by taking race-cations. I’ve ran some races and planned some trips around the country and Canada in the past few years including the Seawheeze Half Marathon in Vancouver, Ragnar Las Vegas, and the Chicago Marathon (multiple times!).  

Ragnar Las Vegas home stretch!
This year and the next I think it’s time to add some more stamps to my passport and get out of North America. I was excited to recently be connected with this awesome company STRIVE Trips which organizes trips for adults featuring a balance of cultural immersion, active exploration and sightseeing, as well as daily options for athletic training (a.k.a RUNNING!). Don’t worry, if you aren’t a runner you can choose to walk or bike these excursions (or even skip out to spend time as you please).

For 2018, STRIVE Trips is offering two adult programs-one to Kenya and one to Peru. 

Let’s be honest, a mix of running, eating amazing food and travelling to a new country sounds like a perfect vacation to me! It’s pretty much what I do anyways, although a bit more heavy on the food and less so on the running part. Planning an international trip can be intimidating so it’s awesome that STRIVE Trips takes care of all the planning and also provides 24-hour-a-day support on the ground in the country and from the US based staff.

For the athletic portion on each trip there is a daily opportunity to get out and exercise. You can walk, bike, or run as much or as little as you want because the group has a van trail behind the group that can pick you up whenever you’re done. There are also at least 2 staff members running with the group. Besides just running in a new country, there are some awesome opportunities such as staying at the high altitude training center run by Olympian & World Record holder Lornah Kiplagat on the trip in Kenya.  LITERALLY running with Kenyans like a BOSS. Running with and talking to elite Kenyan runners is an amazing opportunity for any amateur or serious runner.
Running with Kenyan runners
Besides the athletic portion, the trip organized by STRIVE Trips includes everything but your flights, meaning it includes noted meals, lodging, transportation, and activities. STRIVE Trips makes sure you get all the fun of sightseeing and cultural immersion of a country. For example with the Kenya program you also get to participate in a tea ceremony with a local family or spend time at local zoos along with a 3-day safari. It’s on my bucket list to go on a safari and visit a giraffe sanctuary so I definitely was hyped to read that.  

The Peru program includes fun activities including visiting Machu Picchu, zip-lining, and hiking in the Incan Cloud Forest. Back to the food, the Peru trip also includes a chocolate class where you learn about how chocolate is made and then get to mix together your own style of chocolate as well as a Pisco Sour making class which is the national drink of Peru. SIGN ME UP! 

Pisco Sour class in Peru
Besides programs for adults, STRIVE Trips has unique service-learning programs designed for high school and college students. These trips mix running, service-learning projects, and adventure in an international setting. If I was in high school this would have been maybe the COOLEST way for me to get service learning hours for graduation.

A photo from a recent STRIVE trip in Peru on an excusion
You can find more information about the trip to Kenya in July here or the trips to Peru in May or August here. The max group size for the trips is 12 participants so get more info and get signed up! With my career shift and current planned vacations, a STRIVE Trips program may not be in the cards for me for 2018, but I’m hoping to definitely take advantage in 2019.

April 11, 2017

Favorite Walt Disney World Eats {Part 1}

Walt Disney World is truly a magical place. As a child growing up on the east coast, I was lucky enough to get to go maybe 4 times with family. I went to Walt Disney World (WDW) in Orlando, Florida again on my high school senior trip. I've had lots of fun vacations and many good memories there. My sister has been working at Disney World so now I've been back 3 more times to visit her and take advantage of some of her perks such as when she has unused guest passes (major SCORE), including once for the Star Wars Dark Side Half Marathon last April (recap on the blog on Thursday, finally!). 

Obviously one of my favorite things to do when I travel is try new foods so I thought I'd share some of my favorite eats from my most recent trips to Walt Disney World. No matter where I go I always pack some snacks, but when I'm in Disney World I usually eats in the parks or at least splurge on having one meal there. 

Especially with my sister there in recent years, I've become pretty knowledgeable about the parks and of course scoping out the eats so I decided to share some of my favorites-particularly for any of you RunDisney runners!  I figured I should label this round-up Part 1 since there could be multiple parts because picking a few favorites was hard! 


Favorite Eats in Walt Disney World (Part 1)

 1. Disney World snacks-Mickey soft pretzel and Dole Whip

I know it's just a soft pretzel in the shape of Mickey's face, but something about I just love this magical carb. Nothing like a Mickey pretzel as an afternoon snack in any of the parks after walking around all day. 


Of COURSE I had to include the famous Dole Whip. These are so delicious, cold,  and pineapple-y. The one pictured below is from the WDW Flower & Garden Show in 2014 at Epcot where a booth had alcoholic Dole Whips with coconut rum a.k.a. the best vacation snack. 

The best way to spend an afternoon 

2. Mickey Waffles at 1900 Park Fare character breakfast at Grand Floridian (or Mickey waffles anywhere)

1900 Park Fare was introduced to me by my sister when I was looking for a place to eat some Mickey waffles (literally my favorite Disney breakfast food) and wanted to splurge on one character breakfast buffet. Now you definitely need to make reservations ahead of time for the Supercalifragilistic (character) Breakfast, and may even have to wait when you get there like we did because it's crowded. It was $32 when I went there for the buffet and character experience so it was definitely my biggest meal of the day.

Plate #1 at the breakfast buffet

I really like this character breakfast buffet in the Grand Floridian Hotel. It's a good excuse to check out this fancy and fabulous hotel, and I like that it's a buffet. I had  waffles, fruit, eggs, lox, bacon, and more until I was stuffed. We saw some characters from Alice & Wonderland, Pooh and Tigger, and Mary Poppins who made their rounds to all the tables during breakfast. The service was great, and everything was delicious. 

Hanging with Winnie the Pooh

4. Be Our Guest Restaurant in the Magic Kingdom 

When I had come to Disney World with my family in 2015 for the first time in 9 years, this part of Magic Kingdom and the Be Our Guest Restaurant were all brand new. Getting a reservation was difficult, but we managed to snag a sit-down dinner reservation there and even happened to squeeze into a quick service lunch by walking up the day before. I've since eaten there for breakfast and again lunch as well. 

Outside of the Beast's castle 
Now first of all it's just really cool because the restaurant is in the Beast's (from Beauty & the Beast) castle. There's different rooms in the castle you can sit in. For dinner my family was seated in the West Wing which is darker, but I loved the ambiance. After dinner we got to meet the Beast and take a photo with him which was fun too. 

I thought the napkin in the shape of a rose was a nice touch. 
The food was pretty good at dinner, and I enjoyed the braised beef entree I had. Just a note, entrees will run you $21-35 dollars depending on what you are getting so this is definitely a fancier meal. However I particularly liked grabbing lunch here for around $15 and still getting to experience all of the castle and restaurant ambiance. I had the croque monsieur sandwich which hit the spot the last time I was here!  

Braised beef entree from Be Our Guest
Dessert was a chocolate cupcake because it's a vacation. Who am I kidding? I always save room for dessert!

Chocolate cupcake for me. Don't worry, I tried my sister's order of Grey Stuff. 

4. Meatloaf and Fried Chicken at 50's Prime Time Cafe in Disney's Hollywood Studios

There aren't a ton of places I like to eat in Disney's Hollywood Studios but last time I was visiting we ate at 50's Prime Time Cafe pretty hungry after a long day at the parks, and the Sampling of Mom's Favorite Recipes hit the spot. 


I'm the type of person who loves samplers because I love a little bit of everything-variety is the spice of life! The fried chicken, pot roast, and meatloaf with fixings for $23 is comfort food at it's finest. Something about this big meal hit the spot after a long day walking around the parks on my past visit. I love the 50's theme of the restaurant, complete with the waitresses yelling at you to get your elbows off the table. 

5. Indian-Style Bread Service at Sanaa restaurant in the Animal Kingdom Lodge

When travelling with my family, my parents share a love of food so we have tried many different restaurants and eaten some great meals. However my dad isn't a fan of anything too culturally different like African, Indian, or some Asian foods. When I was visiting this past December for a few days I knew I wanted to hang out at Animal Kingdom where she was mainly working at the time because it was a place I had always spent the least amount of time at, and I love animals. 


My sister knows I'm a foodie and love good eats so she suggested eating at Sanaa which sounded awesome. It's inside the Animal Kingdom Lodge, which is a hotel outside of Animal Kingdom where there are freaking giraffes and zebras and animals just chilling outside. 

The outside of the Animal Kingdom Lodge
Since I was treating us to dinner and spending time with my sister whom I hadn't seen in 6 months, we started off with glasses of delicious red (her) and white (me) sangria. She told me we needed to order the Indian-style Bread Service, a choice the waiter also recommended. 
sangria at Sanaa
It is a huge platter that comes for 3 breads-naan, garlic-ginger naan, spiced naan, onion kucha, or pappadum.  The menu now says you can choose three accompaniments, but I think we choose an option to pay to get some more when we were there. The choices are little portions of curries, chutneys, pickles, a yogurt sauce, and hummus all ranging from spicy to sweet to cool. It was less than $15 and they give you extra bread so you can eat the little accompaniments to your hearts desire. It was delicious, especially because the Naan bread comes out super warm.  

After that I ordered a sandwich that was mediocre, but next time I would just go back for the bread service and a drink. 

BONUS:  Epcot is probably my favorite park because of the World Showcase. I'm always sure to grab a beer in Germany! 

What's your favorite Disney park food or meal? What is one of your favorite meals you've had on a vacation?

January 3, 2017

2016: A Year in Running & Beyond

Welcome to my 2016 year in review blog post. I know it's a bit cliche, but this is a really fun way for me to reflect on the year. I always forget all of the amazing adventures I went on, the races I ran, and fun I had this year.  It's nice to scroll through the photos on my computer and really spend time thinking about the past year before jumping into the next. I'm sharing a couple fun things that happened each month in 2016 running, fitness, and beyond!

2016: A Year in Running & Beyond

Snowzilla hit Baltimore in January bringing the best snow on record for the city. It was crazy.  I also started coaching at Charm City Run which was definitely challenging with lots of snow and ice on the ground!


I also spent plenty of cold mornings running and working out with November Project Baltimore, which celebrated it's second birthday. 


Besides a lovely Valentine's Day dinner in with my boyfriend and some more running, I ran the Nuun Year Dash with a group of fellow Team Nuun runners and some cool people from Harlem Run. It was great to spread the Nuun love and run the FitFam virtual race in person! 


March is always when lots of spring races start popping off despite the weather still being a crapshoot. I visited Asheville for the first time and ran the Asheville Half Marathon at the Biltmore Estate-a BEAUTIFUL race! 


Baltimore also held it's first Light City which was a lights festival with light art installations, performances, and events. 

September 26, 2016

Chicago Marathon Training Weeks 12 & 13 Recap

Things are winding down for marathon training which is crazy. I can't believe the Chicago Marathon is 2 weeks away-let the anxiety start to set in (kidding, it already has!). Things have been chugging along in training as usual though.  Here's a recap of weeks 12 & 13 of my Chicago Marathon training. 


Marathon Training 2016 Week 12 (9/5-9/11)
Monday: breezy  morning miles in Charleston, 8.0 miles
I found a nice paved trail to run on called the West Ashley Greenway.  I love signs like this that always say where places can technically take you-apparently the greenway can take me from Maine to Florida! 

Tuesday: Rest
Wednesday: November Project-Baltimore workout and run there/back , 6.0 miles 
Thursday:  30 minutes of upper body lifting and planks
Friday: Treadmill tempo run, 7.0 miles
Saturday:  1 hour yoga sculpt class +CorePower Yoga - ended up feeling overheated and not great the rest of the day 
Sunday: Long run where I felt sluggish and it felt hard #strugglebus, 21.0 miles
I don't know if it was a touch of something this weekend that started up after yoga, but it sucks to have such a good 20 miler a couple weeks before and then have this 21 miler that felt pretty crappy. I got the miles in with friends so that's all I can be grateful for. 

Total miles: 42.0

Marathon Training 2016 Week 13 (9/12-9/19)
Mondayeasy morning run by the harbor, 5.2 miles
Tuesday:  Treadmill progressive mile repeats and warm-up/cool down, 6.1 miles
Wednesday: November Project-Baltimore  workout (8.0), 5.2 miles
Thursday:  Tempo Thursday run with 4 tempo miles-felt strong and mentally stayed positive, 8.0 miles
Friday: 20 minutes upper body strength training and easy treadmill run, 3.25 miles 
Saturday: Coaching a training group at CCR, 3.64 miles-felt kinda nauseous and tired afterwards
Sunday: Philly Rock 'n' Roll Half Marathon race plus 2 extra miles, 15.2 miles
I'll post the recap later this week, but I had a FABULOUS race and felt strong! 


Total miles: 46.59

Feeling a weird touch of illness or just worn down on Saturday for both weekends means I really need to take care of myself and try to get more sleep and recovery time in, especially as I enter taper. Sometimes I forget how much running and training can take a toll on your body, especially when I'm running around working, coaching, going to school full-time, and feeling stressed out. Also I've reached the peak of my training so all of that work and running can add up on how it is affecting your body. I do NOT want to get sick right now! 

I am really happy with my weekly mileages for these two weeks as well as that I got in some quality tempo runs.  It always feel good when I can run my race pace easily especially inthe middle of lots of busy weeks. The Philly RNR race was a huge confidence booster as I go into my taper part of the training.  

August 27, 2016

lululemon Seawheeze Half Marathon 2016 Race Recap

If you don’t read anything else, I’ll just let you know that the lululemon SeaWheeze Half Marathon was AMAZING. It is WELL-worth the money and the trip if you can make it a little racecation/vacation in my opinion. If you are interested in more of the details, let’s continue. Also I’ll just say that I have a lot to say and thought about splitting it up into expo and race but figured I’d put off the post if I did that so here’s my attempt to not be too wordy yet give you all the details. 

lululemon Seawheeze Half Marathon 2016 Race Recap

Registration for this race was $128 Canadian which is like $95 ish dollars US. That’ pretty much the cost of a lot of the bigger half marathons these days AND instead of a race shirt I may or may not ever wear I got a pair of awesome lululemon shorts in a special edition Seawheeze print (I chose the speed shorts because I love them) plus extra goodies before even running the race. ) which are like over $50 in store anyways. I received my entry through a giveaway last minute so I picked up my shorts at the expo but other people had theirs mailed to them ahead of time which is sweet.



I took an Amtrak train from Seattle to Vancouver (first time to Vancouver or BC!) for around $34 with an early bird fare which had pretty views and was nice because I could relax and nap too. Friday morning I went to the November Project-Vancouver Pop-Up workout which was super fun-so many tribes were represented!

The event has a Showcase Store of lululemon items in a special limited-edition print. It opened to runners from 7-11 and then to the public and apparently people camp out. The line was ALL the way around the building at 6:29 when the NP workout started, and we all high-fived everyone in line. 


I even finally met this lady Carlee at the NP-workout! 
After the workout I grabbed my gear at check-in at the race expo area at the Vancouver Convention Center which was super-fast. You received a wristband, a really cute, nice mesh bag for gear check as well as sunglasses, a tube of Nuun, a water bottle and your race number which was two timing chips for your shoes and a number for your bag-no traditional bibs for this race! 


They also had lots of little tents outside with the vendors and hair-braiding stations, places to get temporary tattoos, and more-it reminded me a lot of the Nike race expos which don't have any non-sponsor, more traditional race vendors. 

August 23, 2016

#WeirdWorkout Campaign with Prana and Organic Valley & Grouse Grind-ing.

This post is sponsored by prAna and Organic Valley through my partnership with FitApproach. As always, all thoughts and opinions are my own.
I wanted to let you all know about this awesome giveaway hosted by prAna and Organic Valley that is happening because who doesn’t love winning things. Especially when the giveaway is offering 10 winners the chance to earn $300 in credit to use at, a 2-month supply of Organic Valley, and lots of free swag. To keep it short and sweet, you can go right ahead now and find out more details and enter here
The contest runs from August 15th through the 31st , 2016  so hurry up and 
If you aren’t familiar with both brands, they are great. I haven’t had the opportunity to own any prAna gear yet although I’ve tried some on at my local yoga studio. PrAna’s mission is to inspire healthy, active, free-spirited living (which is right up my alley) and create versatile, stylish, and sustainable clothing and accessories to wear during every adventure. 
 Organic Valley’s Organic Fuel shakes are made with only 9 ingredients with protein coming from real organic milk made by pasture-raised cows on Organic Valley family farms. Their product is lactose-free, gluten-free, and free from GMO’s and hormones too which I love.
You can also SAVE 15% on purchase right away with my code PFS16BDAS, valid through October 31, 2016.

August 19, 2016

On Traveling Solo

I haven't posted in a bit because I was travelling out on the west coast. I had an amazing time at Seawheeze half marathon (more on that later) and fell in love with Vancouver, British Columbia. Who wants to move to the pacific northwest with me, haha? Taking the whole trip solo was a really great experience. I've done plenty of longer weekend solo trips including 2 last month, but this was the first time in a while that I was travelling solo for a full week.  

Of course everywhere I went people were asking who I was travelling with and were a little surprised when I said I was out here alone.  I'm assuming the feelings are the same ones I was having. People are scared of being lonely, feeling unsafe, or looking like they don't have anybody-similar to taking yourself out to dinner alone.  I have some social anxiety which makes it a little understandable for me but still, people are constantly on their phones and rarely just sitting anytime they are on public transit or waiting for someone. The beginning of the trip during my couple days in Seattle was still a little stressful for me. I had some things going on in my personal life still messing with my head and was feeling a little insecure about being out on my own. 

Obviously I had friends.acquaintances, and November Project people I met up with in Seattle and Vancouver so it wasn't like I was in a completely foreign place with no one. Still, there were a few days where the world was my oyster, and I had hours and hours to fill. I was also having a stressful feeling those first few days like "what am I doing here?" & "why am I spending all this money when I'm a broke graduate student?". There was also the big question of "What in the world do I want to do, today?" 

Eventually post-race in Vancouver, I spent a lot of time outdoors and with the amazing views that Vancouver has to offer and reached a really nice place of zen that I had not found in a while. It was a very centering experience and has helped solidify for me some things that I was feeling anxious about. I am an awesome person and settling for anything in life is not worth it. I may be paying off this trip for months, but it was freaking worth it. My saying that I always tell people is that I'll never have time and money all at once, so if I want to travel-I'm going to make it work. That has been my feeling really since the amazing experience I had flying across the country to go run Hood to Coast in Oregon 2 years ago this month. Flying solo and being able to stay in hostels or Airbnbs nowadays also helps keep things cheaper! 

Top of Quarry Rock in Vancouver, BC
Also travelling solo became really relaxing. My day didn't have to be jam-packed scheduled with things. I didn't have to worry about someone else's schedule or figuring out what they wanted to do. If I wanted to grab a coffee and pastry and leisurely window-shop for a couple hours, cool. If I wanted to check out this art museum that I really wanted to go to it was great. I didn't worry about if others were bored or how long to spend at each piece-I took my time.  Another perk was that pretty much any restaurant or place that had a bar meant not waiting for a table!  I got okay with sitting at a bar and grabbing a beer to watch the Olympics at night. I love planning, but I spent a lot of time living in the moment and letting the day take me where it would. Jumping into plans I was just invited to turned out to be the best times of the trip.  

As far as for Seawheeze I was in a Facebook group, and there were many "orphans" or people who were coming out solo for the race that connected and posted about meeting up for dinner or activities. I ended up meeting a fellow Baltimore runner lady for dinner after connecting on the Facebook group!

While travelling with family and friends is great, I really recommend that everyone travels solo even for just a weekend. I would also like to thank Google Maps and Starbucks free wifi for making navigating an unfamiliar place easy for a lady with a terrible sense of direction like myself. I saw an amazing part of the country and met some awesome people.  Now the hard part is being back in the real world with school, work, and stress and trying to keep this little piece of zen inside me. 

This quote at the top of Grouse Grind has become my mantra for the trip and beyond!

This post was linked up with my fave Friday Linkup ladies CourtneyMar, and Cynthia  as well as Nicole and Amanda.

Have you ever traveled solo? Have you ever taken a solo race-cation? 

January 13, 2016

Ragnar Relay Las Vegas 2015 Recap with Nuun Hydration

I FINALLY have my big ol' Ragnar Relay Las Vegas 2015 recap. I know you have been waiting with bated breath for this

Ragnar Relay Las Vegas 2015 Recap with Nuun Hydration

I was lucky to be able to run this race in November with Team Nuun athletes again, with half of them being my friends I ran Hood to Coast with in 2014 so it was a nice reNUUNion! I was really excited because it was my first Ragnar Relay as well as my first trip to Las Vegas! Yes, only I have my first visit to Vegas to run a race #crazyrunnerlady. 

Ragnar Relay is an overnight relay race with 12 runners on a team who total run 200-ish miles all while travelling in vans and meeting up at exchange points.

Ragnar Relay Las Vegas 2015 Recap

Our Nuun team Viva Los Electrolitos was made up of 12 runners, 2 vans with Nuun employees Brian and Eleanor driving and running with us.  I was in Van 2 the all-lady van because #girlpower. 
Ragnar Relay Team Nuun Las Vegas 2015 Recap
My day flying out was stressful because I had 2 classes and a quiz to take before booking it the airport to catch my afternoon flight across the country. I was so in awe of the view of Nevada from the plane as we got close. Nevada seriously looks like Mars. 

Ragnar Relay Las Vegas 2015 Recap Nevada View
Actual photo from the airplane window
It was awesome seeing the Vegas strip for the first time just as the sun set. Everything is so huge and flashy. I was totally ooh and ahhing the whole cab ride over to the hotel on the strip. 

las-vegas-The Hangover

I was definitely feeling hungry and a little groggy once I got to the Vegas after the long flight and time change. Once I got to the Flamingo Hotel on the strip the whole gang headed up to start decorating our vans.  

Ragnar Relay Las Vegas 2015 Recap

June 5, 2015

Five Friday Favorites: Donuts in my Travels {National Donut Day 2015}

So it's National Donut Day. I thought it was one of those really made up holidays you hear about every week, but apparently it's not just a commercial invention. The holiday is a real thing that was created in 1938 as a tribute to a World War I tradition. I know for sure today you can grab a free Krispy Kreme donut at their locations and get a free donut from Dunkin' Donuts with the purchase of a beverage. 

I always talk about how I've got a big sweet tooth so it's no surprise that I find donuts (or doughnuts) delicious.  I was always more a cookie or cake person though.  My boyfriend really loves donuts so since we've been dating I've tried more donuts than I can count on two hands! Lately fancy donuts has become a bit of specialty in some cities, we always are on the look out for great donut shops to try when we travel. A big donut is a great pairing to my cup of coffee in the morning!  

I know there a bunch of famous places like Voodoo and other top-rated doughnut shops that we have yet to try, but here is a sampling of some of my favorite donuts from the past 5 years.  


5 Friday Favorites: Donuts (from my travels so far!)

1. Federal Donuts: Philadelphia, PA 

Federal Donuts was a long-awaited trip that finally happened in March. They have a couple locations in Philadelphia and serve a perfect combination of donuts and fried chicken. The location is small and a had a huge line on a Saturday afternoon. Besides their awesome crispy, not greasy fried chicken, we enjoyed a sampling of their donuts including the fancy Grapefruit Brulee, the hot vanilla spice, and my personal favorite-the hot strawberry lavender.  The donuts had unique flavors that were creative but thoughtful and the perfect burst of flavor to complement the soft, fluffy donuts.  I'll definitely be back since I'm in the area often!


2. {tie} Glazed & Infused + Do-Rite Donuts: Chicago, IL

My boyfriend got a little out of hand in Chicago because we hit most of the donut places in the city except for a few we're saving for next time (like Doughnut Vault).   I'm making this one a tie since both shops had unique donuts.  First we hit Glazed & Infused  which makes massive gourmet doughnuts. We got there in the afternoon and only had three flavors left to choose from, so naturally we got one of each.  The massive apple fritter (top right of photo below) had yummy pieces of apple and ample amounts of glaze. There was a coconut donut with shredded coconut and glaze on it. I know the third one (bottom right of photo) was a savory flavor that I'm pretty sure involved cheese or bacon in it.  All of them were massive and really fluffy. 


A couple days later before we headed out to hit some museums, we stopped by Do-Rite Donuts for some coffee and donuts. I got that large chocolate-glazed one and my boyfriend got a pistachio-meyer lemon donut. he also grabbed a regular glazed donut because you need a standard flavor to compare donut shops upon, naturally. Do-Rite also had vegan and gluten-free options which was awesome to see. These were slightly more doughy in texture and really yummy. 


3. Top Pot Donuts:Seattle, Washington 

A day before we left for the Hood to Coast relay race, all of us Team Nuun Energy Lemon-Lime + Berry members went on a shake-out run in downtown Seattle. It was super fun!

What's even more awesome is that waiting for us at the hotel when we got back from the run was a big box of Seattle's Top Pot Doughnuts which was the most delicious way to refuel and carbo-load for the next day.  I'm pretty sure I grabbed one with chocolate frosting and rainbow sprinkles-my fave! These doughnuts were old-fashioned and came in usual assortment of flavors. They had a delicious glaze and were super tasty!


4. Bonnaroo-The Amish Baking Company: Chattanooga, TN

I've got a little bit of hippie in me. My dad always says I would have been a flower child if I grew up in the 60s. That's why I fit right in when I went to Bonnaroo in 2013. One of the treats we indulged in multiple times was the $4, size of your face, AMAZING glazed doughnuts from Florida-based The Amish Baking Company.  I'd say it was the best food offering from the whole festival,and Rolling Stone agrees. They made yummy soft pretzels as well!

Living that festival life.


5. Dynamo Donuts: San Francisco, CA

On my boyfriend and I's first anniversary, we took a trip to San Francisco. As the foodies we are, read up on lots of food spots to hit, and I'm pretty sure we saw Dynamo Donuts on the Food Network somewhere. This was the first doughnut pilgrimage of many to come that my boyfriend took me on.  We trekked from where we were staying by bus in the rain all the way to the Mission neighborhood to get there right at 7 AM when they opened. A bit of an early morning for me on vacation but a mug of coffee and really hot donuts with warm glaze dripping off of them was worth it! 


I really enjoyed the maple bacon donut! 


What's your favorite kind of donut? Is there a treat or special food you always try when travelling? 

Today I'm linking up with ClareJill,Katie, and Heather. This was also linked up with Tasty Tuesday